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TOKUGAWA is very much about the centerpiece of its exclusive legendary, Kaiseki. The interior reimagines the gongen-zukuri style of shrine in the Tokugawa era. We prepared seasonal and traditional Kyoto Kaiseki Menu which revolved around rare and extraordinary ingredients from all around Japan, served in a range of crafted and savoring courses.

Business Hours:

6:00 pm to 11:00 pm daily. Last order time is 9:30 pm

Please call to make a booking prior to your arrival. One-day advance booking is required for Kaiseki.

KAPPOU SEAT

Enjoy Chef Hiroshi Shimada’s ultimate Kaiseki menu with professional artisan’s cooking skills at the Kappou seat with open kitchen.

Seasonal Kaiseki Menu

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